This recipe uses a thawed pie crust, silky sweet‑potato filling, and your own homemade condensed milk made from whole milk and coconut sugar. The result is rich, warm, and naturally caramel‑sweet. Homemade Condensed Milk Combine 2 cups whole milk and 1/2 cup coconut Read more »

Ingredients 4 large eggs or egg white only blend the whites with water/ (1 cup powdered flex with 1/4 cup water) 1/2- 3/4  cups sugar mix with 1/4 cup water 3/4 cup olive oil 1 teaspoon vanilla extract 2 1/2 cups organic rice flour 1 1/2 cup organic corn Read more »

INGREDIENTS Cake: 3 cups dried white mulberries, ground (I just put them into my food processor  and processed into a fine crumble first) 2 cups medjool dates {pitted + presoaked to soften and then strained. Note: soak for a few hours in warm water, or cover with boiled Read more »

For the Dough (Herbed Yogurt Dough): 2 ½ cups all-purpose flour 2 tsp baking powder 1 tsp sea salt 1 tsp dried oregano 1 tsp dried basil 1 cup plain vegan yogurt (unsweetened) 2 tbsp olive oil For the Filling: ⅓ cup tomato paste 1 tbsp olive oil 2 cloves garlic, Read more »

Enjoy these home-made low gluten no-fry doughnuts! 1/2 cup spelt flour 1/2 cup all purpose flour 1 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1 beaten egg 1/3 cup coconut sugar 1/4 cup whole milk 1/4 cup whole Greek yogurt 2 table spoons grape see oil 1.5 Read more »

This amazing banana bread is bursting with flavor! Try it out yourself. 1 3/4 cups spelt flour 2 eggs 1/4 cup milk 1/4 cup maple syrup 1/2 tsp salt 1 teaspoon baking soda 1/4 cup grapeseed oil or melted butter 2 mashed bananas mix all ingredients together, pour Read more »

Ingredients 1 cup (170g) semisweet or bittersweet chocolate chips 8 tablespoons (113g) unsalted butter, room temperature 3/4 cup (149g) granulated sugar 1/4 teaspoon salt 1 teaspoon vanilla extract, optional 3 large eggs 1/2 cup (43g) Dutch-process cocoa Preheat the Read more »